Ruby Black Tea

Summer 2020 Cultivar | TRES 18, "The Ruby" YuChi, Sun-Moon-Lake Region | 700 m Oxidation Level | Almost Full Roasting Degree | None Whole leaf, Single-estate, Single-origin, Small batch, Handcrafted, Handpicked Tasting Notes: Black Pepper, Cocoa, Peppermint, Cinnamon, Saffron, Dried Plum, Chestnut